We started in 2014 in London, UK, as a homebaker.  A few months later I got a professional modern cake baking and decorating classes in London in Fair Cake. 

 

3 years later we moved to California, USA. Where I started Patisserie Magalie and we have been so happy to be able to help so many customers to create their special cakes to celebrate their special day. 

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Now we are moving to Austin,TX where we will be happy to help lots of customers to create their cakes, because a birthday without a cake is just a meeting.    

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xxxx, 

Magaly

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